DAY 1: SPLIT - STARI GRAD - HVAR (30 km)
Arrival in Split. Transfer from the airport to the city. Sightseeing tour of Split, including Diocletian's Palace, Peristyle and Cathedral. Later on, departure on a ferry from Split to the island of Hvar (Stari Grad harbor). Hvar island is famous for its endless lavender fields and numerous vineyards. Arrive at the hotel, dinner and overnight.

DAY 2: HVAR
After breakfast, a full day excursion around the island including small, picturesque island villages and wine cellars (wine tasting). Afternoon tour of Hvar town a central place on the island. The town of Hvar will enchant you with its easygoing atmosphere, grand palaces, churches, monastery and cathedral, charming narrow streets, beautiful seaside promenade and the oldest urban theatre in Europe which is still running. Hvar has had a reputation of being a famous tourist resort for a whole century. Dinner and overnight at the hotel.

DAY 3: HVAR - STARI GRAD - KORCULA (20 km)
After breakfast, embark on a ferry to Korcula said to be a birthplace of Marco Polo, a famous seafarer, explorer and adventurer. Arrive at the hotel. Upon arrival we'll explore the town of Korcula with its well preserved town walls from the 13th century and a beautiful cathedral of St. Mark the most important building in Korcula. Dinner and overnight at the hotel.

DAY 4: KORCULA - LUMBARDA - BLATO - CARA - KORCULA (90 km)
After breakfast, a full day excursion around the island of Korcula. Visit Lumbarda, known for its top quality white wine called Grk (the Greek) made from the special vine sort grk bijeli (greek white) which is grown here. A visit to the wine cellar includes tasting of this delicious dessert white wine. Then we head on through the central part of the island, all the way to the town of Blato. We will visit the winery Sain-Marelic in Cara including tasting of some highly esteemed white wines like Posip and Rukatac - indigenous sorts on the island and among the first Croatian wines of the controlled origin. Return to the town of Korcula. Dinner and overnight at the hotel in Korcula.

DAY 5: KORCULA - OREBIC - STON - DUBROVNIK (130 km)
After breakfast, transfer to the town of Orebic on the Peljesac peninsula. The sunny climate ensures perfect conditions for the wine-growers on the peninsula. The picturesque hillsides and valleys of Peljesac are covered in vineyards. The most famous wines produced in this region are Dingac and Postup. Drive to Ston, a well-known oyster-growing capital in Croatia. We continue on to Dubrovnik. Arrive at the hotel. Dinner and overnight.

DAY 6: DUBROVNIK
After breakfast, we head on a guided tour of Dubrovnik, a city-monument under UNESCO's protection. Tour includes a visit to the Franciscan monastery, Rector's Palace and the Cathedral. Afternoon at leisure. Dinner and overnight at the hotel.

DAY 7: DUBROVNIK - SPLIT (240 km)
After breakfast, we continue our journey along Makarska riviera towards Split. Upon arrival in Split, dinner and overnight at the hotel.

DAY 8: SPLIT
After breakfast, transfer to the Split airport.